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Tempting Recipes


Lobster Butter, Sandwiches,
and more...


Pancetta Wrapped Lobster Tails with Asparagus


Lobster Strawberry and Mango Salad

Lobster Bisque

Lobster, Citrus and
Couscous Salad


Lobster in Red Thai Curry Sauce with Fried Plantain

Lobster with Brown Butter Endive and Balsamic Glaze

Lobster Thermidor

Lobster Shannon

Lobster Sushi

Lobster Scalloped Potatoes

Lobster Bacon Mac & Cheese



Atlantic Canada Lobster
Le homard de l'Atlantique canadien
L'aragosta del Canada atlantico
加拿大大西洋龍蝦
大西洋岸カナダ産ロブスター
대서양캐나다랍스터
   Lobster, Strawberry
   and Mango Salad

Salad
6 oz. Washed Spring Lettuce Salad Mix
5 oz. Lobster Meat
3 Large Strawberries, sliced
3 tbsp Chive Sticks
20 Slices of English Cucumber
1/2 Mango, Peeled and Sliced

Vinaigrette
3 Strawberries
1 tsp Dijon Mustard
1 tbsp Honey
3 tbsp Balsamic Vinegar
1/3 c. Vegetable Oil
Salt
Cracked Black Pepper

Method For Vinaigrette
Place strawberries, Dijon mustard, honey and Balsamic vinegar in blender. Blend until smooth. With blender running add vegetable oil in a slow and steady stream until well mixed. Season with salt and fresh cracked pepper.

Method For Salad
To prepare salad arrange lettuce, lobster, strawberries, mango and cucumber evenly between 4 plates. Drizzle salads with vinaigrette and sprinkle with chive sticks.

Servings: 4

 


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